Vermicelli

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FAQs

Not all types are considered gluten-free. Semolina vermicelli does have gluten. Mung bean and rice vermicelli do not have gluten. Always check the label to be sure.

Vermicelli is one of the quickest noodles to cook. Most are ready to eat within 3-5 minutes. All packages should have specific directions that are ideal to follow.

If the package has not been opened, place it in a cool, dry area. Once opened and used, store it in a sealed container to keep it fresh.