Pothgaal Sweets White Kalakand White Kalakand is a traditional Indian sweet delicacy known for its rich, creamy texture and delightful milky flavor. It is a popular treat often prepared during festivals, celebrations, and special occasions. The name “Kalakand” is derived from two words: “kala,” meaning black, and “kand,” which translates to sugar. However, in the case of White Kalakand, the name refers to its distinctively pale color. This delectable dessert is made primarily from two main ingredients: milk and sugar. The preparation involves a slow and meticulous process of reducing milk until it reaches a semi-solid consistency, resulting in a soft and grainy texture. The addition of sugar during this process sweetens the mixture while helping to bind it together. White Kalakand’s flavor profile is characterized by the intense sweetness of the condensed milk, balanced with a hint of cardamom for aromatic depth. This aromatic spice complements the dairy richness and adds a subtle warmth to the overall taste. Once the desired consistency is achieved, the mixture is set in a tray and left to cool and solidify. It is then cut into square or diamond-shaped pieces for serving. Best Before: 2 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190580

Pothgaal Sweets Sunnundalu (Bellam) Bellam Sunni Vundalu is a traditional South Indian sweet delicacy that holds a special place in the hearts and palates of those who enjoy the rich flavors of Indian cuisine. This delectable treat is characterized by its simple yet captivating composition, where a few basic ingredients come together to create a symphony of taste and texture. The name “Bellam Sunni Vundalu” can be broken down to its components: “Bellam” refers to jaggery, a type of unrefined sugar often used in Indian sweets, and “Sunni Vundalu” translates to small round balls. These balls are typically prepared during festivals, celebrations, and auspicious occasions, as they symbolize the joy and sweetness of these special moments. The preparation of Bellam Sunni Vundalu involves a careful blending of jaggery and rice flour, which are the main ingredients. The jaggery is melted to form a thick, caramel-like syrup, exuding a deep and earthy sweetness. This syrup is then combined with rice flour to create a dough that’s pliable and easy to work with. Best Before: 30 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16191134

Pothgaal Sweets Kova Puri Kova Puri Sweet is a delectable and indulgent Indian dessert that combines the rich creaminess of “kova” (also known as khoya or mawa) with the crispy and melt-in-your-mouth texture of “puri” (a deep-fried dough ball). This dessert is a delightful fusion of flavors and textures that is sure to satisfy your sweet cravings. The kova, which is the key ingredient in this dessert, is a reduced and concentrated form of milk solids obtained by simmering milk for an extended period of time. It has a dense, fudgy consistency with a slightly caramelized flavor, lending a luxurious and velvety touch to the sweet. The kova is often flavored with cardamom, saffron, or other aromatic spices, enhancing its overall taste profile. To create Kova Puri Sweet, small portions of the kova are carefully wrapped in a thin layer of dough, which is made from a mixture of all-purpose flour, water, and sometimes a touch of ghee (clarified butter). These dough-wrapped kova portions are then deep-fried to a golden brown perfection. The deep-frying process transforms the dough into a crisp outer layer that contrasts beautifully with the soft and creamy interior. Best Before: 15 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190411

Pothgaal Sweets Spl Kalakand Special Kalakand, is a delectable and traditional Indian sweet delicacy that originates from the state of Rajasthan. Known for its rich, creamy texture and exquisite taste, Spl Kalakand is a popular choice for celebrations, festivals, and special occasions. This sweet treat is made primarily from milk and sugar, carefully cooked and condensed to create a dense, fudge-like consistency. It is often adorned with slivers of nuts, such as almonds or pistachios, which add a delightful crunch and a visual appeal to the dessert. The process of making Spl Kalakand involves simmering milk over a low flame for an extended period, allowing it to thicken and caramelize. Sugar is then added to enhance the sweetness, and the mixture is continuously stirred to prevent sticking and burning. The result is a beautiful blend of flavors, where the natural sweetness of milk is balanced perfectly with the sugary notes. Best Before: 3 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16192642

Pothgaal Sweets Oats Bellam Chikki Oats chikki is a delightful and nutritious sweet treat that combines the wholesome goodness of oats with the rich flavors of jaggery (unrefined sugar) and an assortment of nuts and seeds. This traditional Indian snack is a fusion of health and taste, perfect for satisfying your sweet cravings while providing a dose of energy and essential nutrients. The chikki is crafted by gently roasting rolled oats until they attain a golden hue, then blending them with fragrant jaggery syrup. This mixture is further embellished with a medley of crushed almonds, cashews, and sesame seeds, which add a delightful crunch and a nutty undertone to each bite. Once the mixture is well combined, it is skillfully spread out onto a greased surface and flattened evenly to achieve the desired thickness. As it cools and solidifies, the chikki takes on a delectable texture that is simultaneously crispy and chewy. The amber-hued oats chikki is then carefully broken into rustic, irregular pieces, showcasing its homemade charm. Best Before: 25 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16192565

Pothgaal Sweets Bandhar Halwa Bandhar Halwa is a revered and sumptuous Indian sweet delicacy that has been enchanting taste buds for generations. This exquisite dessert originates from the culturally rich region of Tamil Nadu in South India, where it holds a special place in culinary traditions and festive celebrations. The name “Bandhar” itself evokes images of delectable sweetness and aromatic flavors that transport you to a world of indulgence. Bandhar Halwa boasts a mesmerizing golden-brown hue, reminiscent of the warm hues of a sunset over the Indian horizon. Its surface is adorned with delicate patterns that seem to dance in harmony with the light. The texture is a perfect balance of softness and chewiness, inviting you to savor its intricate layers. Upon the first delightful bite, Bandhar Halwa unfolds its unique texture—a harmonious blend of velvety smoothness and gentle granulation. The interplay of fine, grainy texture and a lusciously creamy mouthfeel is a testament to the masterful craftsmanship that goes into its creation. Best Before: 20 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190373

Pothgaal Sweets Boondhi LadduBoondhi Laddu is a traditional Indian sweet delicacy that holds a special place in celebrations, festivals, and auspicious occasions. These delectable spherical treats are made by carefully crafting small, golden-brown, and crispy chickpea flour droplets, which are then bound together with a generous coating of sugary syrup and often adorned with bits of nuts.The process of making Boondhi Laddu involves several steps, starting with the preparation of a smooth batter using chickpea flour (besan) mixed with water and a pinch of turmeric for a hint of color. The batter is then gently poured through a special ladle with tiny perforations into hot oil, creating tiny droplets that sizzle and fry to a beautiful golden hue. Once they are perfectly crispy, the boondhis are removed and allowed to cool.The next step involves creating a fragrant and flavorful sugar syrup, often infused with cardamom, saffron, and sometimes rose water or other aromatic elements. The cooled boondhis are then immersed into this warm syrup, allowing them to absorb the sweetness and become slightly soft. Careful mixing ensures that each boondhi is well-coated with the syrupBest Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190319

Pothgaal Sweets Horlicks Burfi Horlicks Burfi is a delectable and innovative fusion dessert that seamlessly marries the rich flavors of traditional Indian sweets with the wholesome goodness of Horlicks. This indulgent treat showcases a harmonious blend of textures and tastes, sure to captivate both the young and the young at heart. Crafted with meticulous attention to detail, Horlicks Burfi boasts a velvety-smooth consistency that gently crumbles upon the first bite, releasing a symphony of delightful flavors. The warm, comforting notes of malted Horlicks intermingle with the nostalgic sweetness of condensed milk, creating a balanced and satisfying taste profile that evokes a sense of familiarity. The exterior of the burfi exhibits a gentle golden hue, reminiscent of traditional Indian sweets, and is adorned with delicate embellishments such as slivers of toasted almonds or crushed pistachios, lending a touch of elegance and a satisfying crunch to each mouthful. Best Before: 15 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190500

Pothgaal Sweets Besan Laddu Besan Laddu, also known as Chickpea Flour Laddu, is a popular Indian sweet delicacy that holds a special place in traditional festivals, celebrations, and as a treat for special occasions. These laddus are made from besan (gram flour), which is roasted to a golden brown and then combined with ghee (clarified butter), sugar, and aromatic ingredients to create a flavorful and indulgent dessert. The process of making Besan Laddu involves carefully roasting besan in ghee until it releases a rich, nutty aroma and turns a deep golden color. This roasting step is crucial as it enhances the flavor of the besan and removes any raw taste. Once the besan is roasted, it is allowed to cool slightly before being mixed with powdered sugar, cardamom powder, and sometimes chopped nuts like almonds or cashews. The mixture is then shaped into small, round laddus by rolling it between the palms of the hands. The ghee from the roasted besan helps bind the laddus together, giving them a melt-in-the-mouth texture. The aroma of cardamom and the earthy flavors of roasted besan combine to create a harmonious taste profile that’s both comforting and delightful. Best Before: 20 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190383

Pothgaal Sweets Mysore Pak Mysore Pak is a traditional Indian sweet that originated in the city of Mysore, located in the southern state of Karnataka. Renowned for its irresistible taste and distinctive texture, Mysore Pak holds a special place in Indian cuisine and celebrations. This delectable dessert is made primarily from just a few simple ingredients: chickpea flour (besan), ghee (clarified butter), and sugar. The art of making Mysore Pak lies in the precise proportions and careful cooking technique that result in its characteristic crumbly yet melt-in-your-mouth consistency. The process of creating Mysore Pak involves mixing besan with hot, aromatic ghee, creating a smooth batter that is then cooked until it undergoes a magical transformation. As the mixture simmers and caramelizes, the sugar is added to create a harmonious balance of sweetness. The ghee imparts a rich, buttery flavor to the dessert, while the besan lends a subtle nuttiness and a slightly grainy texture. Once the mixture reaches the desired consistency, it is poured into a greased tray and allowed to cool and set. After solidifying, it is cut into diamond-shaped or rectangular pieces that are as visually appealing as they are delightful to the palate. Best Before: 20 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16191912

Pothgaal Sweets Badusha Badusha, also known as Balushahi, is a delectable traditional Indian sweet that originates from North India. It is a popular dessert often enjoyed during festivals, special occasions, and celebrations. Badusha is renowned for its unique combination of flaky and crisp outer layers with a melt-in-your-mouth, tender interior. The preparation of Badusha involves carefully crafting a dough made from all-purpose flour, ghee (clarified butter), yogurt, and a pinch of baking soda. This dough is kneaded to achieve a smooth consistency and then portioned into small rounds. These rounds are gently flattened to form disc-like shapes, creating the base structure of the sweet. The shaped dough is then deep-fried until it achieves a rich golden-brown color. The frying process is essential as it creates the distinct layers of texture that Badusha is famous for – a crispy, slightly caramelized exterior and a soft, delicate inside. After frying, the Badusha is immediately dipped into a fragrant sugar syrup, allowing it to absorb the sweetness and infuse the dessert with a delightful flavor. Best Before: 15 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190357

Pothgaal Sweets Kaju Sweet Kaju Sweet, also known as Kaju Katli or Cashew Burfi, is a delectable Indian confection cherished for its rich flavor and melt-in-your-mouth texture. This traditional sweet delicacy originates from the Indian subcontinent and is often enjoyed during festive occasions, celebrations, and special moments. The Kaju Sweet is meticulously prepared using high-quality cashew nuts, which are ground into a fine paste and then blended with a perfect balance of sugar and other ingredients. The mixture is skillfully cooked to achieve a smooth consistency, and then it is carefully spread and flattened into thin, diamond-shaped pieces. The final touch involves garnishing the delicacy with delicate silver or gold leaf, enhancing its visual appeal. Its taste is an exquisite harmony of nutty richness and subtle sweetness, making it an irresistible treat for those with a penchant for both nuts and sweets. The cashew’s natural creamy and buttery notes infuse each bite with a delightful creaminess that lingers on the palate. Best Before: 15 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211477

Pothgaal Sweets Coconut Laddu Coconut Laddu is a delectable and traditional Indian sweet delicacy that is cherished for its irresistible flavor and delightful texture. These bite-sized, spherical confections are made from grated coconut, sugar, and often infused with aromatic spices or enhanced with additional ingredients to create a variety of flavors. To craft Coconut Laddu, fresh or desiccated coconut is first finely grated, lending a natural and tropical essence to the treat. The grated coconut is then gently roasted in ghee (clarified butter) until it exudes a nutty fragrance and takes on a light golden hue. This roasting process further intensifies the coconut’s inherent sweetness. Once the coconut is toasted to perfection, granulated sugar is added, bringing a pleasant sweetness that harmonizes with the coconut’s flavor. Cardamom powder or other spices may be incorporated to infuse the laddu with a subtle hint of aromatic warmth, elevating the overall taste experience. The mixture is meticulously hand-rolled into small, compact spheres, allowing the laddu to retain its shape while preserving the soft and tender interior. Some variations might incorporate chopped nuts like almonds, cashews, or pistachios, adding a delightful crunch and richness to every bite. Best Before: 15 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190345

Pothgaal Sweets Annamaya Laddu Annamaya Laddu is a delectable and traditional South Indian sweet delicacy that holds a special place in the culinary heritage of the region. Named after the revered saint poet Annamacharya, who composed numerous devotional songs dedicated to Lord Venkateswara, this sweet treat embodies the essence of devotion and culture. This laddu is meticulously crafted using a harmonious blend of high-quality ingredients, each chosen for its distinct flavor and texture. The central ingredient, typically freshly grated coconut, forms the base of the laddu, imparting a natural sweetness and a delicate tropical aroma. This coconut is skillfully roasted to enhance its flavor profile before being combined with jaggery or sugar, depending on regional variations and personal preferences. The amalgamation of flavors doesn’t end there. Roasted nuts like cashews and almonds are finely chopped and folded into the mixture, providing a satisfying crunch and an earthy undertone. Fragrant cardamom powder is introduced, infusing the laddu with its signature warm and aromatic essence. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190367

Pothgaal Sweets Azmeer Kalakand Azmeer Kalakand is a delectable traditional Indian sweet that tantalizes taste buds with its rich and creamy texture, enticing aroma, and a perfect balance of flavors. This sweet treat has a history deeply rooted in Indian culinary heritage and is cherished for its simplicity and indulgent taste. Crafted from the finest quality milk and sugar, Azmeer Kalakand undergoes a meticulous process of slow-cooking and reduction to achieve its distinctive consistency. The milk is simmered for hours, allowing it to gradually thicken and caramelize, resulting in a luscious, fudgy texture that melts in your mouth. What sets Azmeer Kalakand apart is its ability to capture the essence of milk and transform it into a velvety confection. It embodies a harmonious blend of sweetness and the natural richness of dairy, creating a truly delightful experience with every bite. As you savor Azmeer Kalakand, your senses are greeted with a delightful interplay of flavors – the pronounced sweetness of sugar is balanced by the gentle creaminess of milk. The dessert’s subtle notes of cardamom and saffron enhance the overall profile, providing a hint of warmth and aromatic complexity. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190450

Pothgaal Sweets Pista Fruit Burfi Pista Fruit Burfi is a delectable and visually appealing Indian dessert that combines the rich flavors of pistachios and assorted fruits with the traditional sweetness of burfi. This delightful confection is a perfect blend of textures and tastes, making it a popular choice for festive occasions, celebrations, or simply as a sweet indulgence. The base of the Pista Fruit Burfi is made from finely ground pistachios, giving it a lush green color and a distinct nutty essence. The addition of assorted fruits, such as dried apricots, raisins, or chopped figs, contributes a burst of natural sweetness, a chewy texture, and a medley of fruity flavors. This harmonious combination of ingredients creates a balanced and well-rounded taste profile that appeals to both pistachio enthusiasts and fruit lovers. Prepared using the traditional method of making burfi, the Pista Fruit Burfi involves cooking a mixture of pistachio paste, fruits, milk, sugar, and ghee (clarified butter) until it thickens and forms a dense, fudge-like consistency. The mixture is then poured into a flat tray, allowed to cool and set, and cut into elegant bite-sized squares or diamond shapes. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190585

Pothgaal Sweets Kaju BurfiKaju Burfi, also known as Kaju Katli, is a popular Indian sweet delicacy that originates from the Indian subcontinent. It is renowned for its rich flavor, melt-in-your-mouth texture, and elegant appearance. Kaju Burfi is primarily made from two key ingredients: cashew nuts (kaju) and sugar. Here’s a description of this delectable treat: Kaju Burfi is a confectionery masterpiece that boasts a perfect blend of tradition and innovation. Crafted with care and expertise, it showcases the culinary artistry that has been passed down through generations. The base ingredient, premium cashew nuts, undergoes a meticulous process of grinding and blending to achieve a smooth and creamy consistency. These finely ground cashews contribute to the burfi’s velvety texture, ensuring a delightful and luxurious mouthfeel with every bite. The distinctive feature of Kaju Burfi is its subtle, nutty aroma that tantalizes the senses as soon as it’s unwrapped. The natural fragrance of cashews is subtly enhanced by the process of slow-cooking the nut mixture with sugar. This not only sweetens the burfi but also intensifies the inherent flavors of the cashews, resulting in a symphony of taste that captivates the palate. Best Before: 10 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211454

Pothgaal Sweets Chocolate Burfi Chocolate Burfi is a delectable Indian dessert that beautifully combines the richness of chocolate with the traditional flavors of burfi, a popular sweet treat. This sweet indulgence is characterized by its smooth and velvety texture, making it an irresistible delight for chocolate enthusiasts and dessert lovers alike. The Chocolate Burfi is crafted by blending high-quality cocoa powder or real melted chocolate with freshly prepared khoya (milk solids) or condensed milk. This harmonious fusion creates a luscious base that exudes the unmistakable aroma of chocolate while retaining the essence of a classic burfi. Upon setting, the Chocolate Burfi is cut into bite-sized squares or diamond shapes, showcasing its luxurious dark brown hue. Each piece is a sensory delight, featuring a balanced sweetness that perfectly complements the deep cocoa flavor. Garnished with slivers of nuts such as almonds, cashews, or pistachios, the burfi gains a delightful crunch and a visually appealing contrast. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190592

Pothgaal Sweets Chitti KajaChitti Kaja, also known simply as “Kaja,” is a traditional Indian sweet delicacy that hails from the state of Andhra Pradesh. This mouthwatering confection is renowned for its exquisite taste, unique texture, and cultural significance.Appearance: Chitti Kaja is visually appealing, boasting a golden-brown hue that’s achieved through a careful frying process. It is often presented in diamond-shaped pieces, showcasing the craftsmanship and attention to detail put into its preparation.Texture: The hallmark of Chitti Kaja lies in its distinctive texture. Upon the first bite, you’ll experience a delightful contrast between the crisp, flaky outer layer and the slightly chewy interior. The layers unfold as you savor each bite, creating a satisfying mouthfeel that keeps you coming back for more.Flavor: Chitti Kaja offers a harmonious blend of flavors that are both sweet and rich. The sweetness is not overwhelming but rather balanced, allowing the flavors of ghee (clarified butter), sugar, and a hint of cardamom to shine through. The delicate infusion of cardamom imparts a subtle, aromatic note that enhances the overall taste. Best Before: 15 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190212

Pothgaal Sweets Kesar Burfi Kesari Burfi, also known simply as Kesari, is a popular and delightful Indian sweet that originates from the southern region of India. This delectable dessert is made primarily from two main ingredients: semolina (sooji) and sugar, with the addition of ghee (clarified butter) and sometimes garnished with chopped nuts like almonds, cashews, or pistachios. The word “kesari” refers to the vibrant saffron color that characterizes this dessert, which is achieved by adding saffron strands or food coloring during preparation. The process of making Kesari Burfi involves roasting the semolina in ghee until it turns golden and emits a delightful aroma. Next, sugar and water are added to create a sweet syrup that is combined with the roasted semolina. As the mixture thickens, it absorbs the flavors of the ghee, sugar, and saffron, resulting in a rich and aromatic base. Chopped nuts are often stirred in at this stage, providing a contrasting crunch and enhancing the overall taste and texture. The Kesari mixture is then spread evenly in a greased tray or plate and left to set. Once it cools down and solidifies, it is cut into square or diamond-shaped pieces, ready to be served as a delectable dessert or treat during festive occasions, celebrations, or simply as an indulgent after-meal delight. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190494

Pothgaal Sweets Sugar Free Kaju BurfiSugar-Free Kaju Burfi: Indulge in the guilt-free delight of our Sugar-Free Kaju Burfi, a delectable Indian sweet meticulously crafted for those seeking a healthier option without compromising on taste. This exquisite treat is a fusion of premium cashew nuts, blended to a smooth perfection, and delicately sweetened with a natural sugar substitute. Each bite of our Sugar-Free Kaju Burfi offers a rich, nutty flavor that melts in your mouth, accompanied by a hint of traditional aromatic spices that evoke a sense of nostalgia. Perfect for individuals who are conscious of their sugar intake, yet unwilling to sacrifice the joy of authentic Indian sweets. Share in the celebration of flavors with our Sugar-Free Kaju Burfi, where health-conscious choices meet the indulgence of a timeless classic. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211489

Pothgaal Sweets Mothichur Laddu Motichoor Laddu is a traditional Indian sweet delicacy that originates from North India. These delectable treats are an integral part of Indian festivals, celebrations, and special occasions. Renowned for their unique appearance and delightful taste, Motichoor Laddus are small, round, and exquisitely crafted sweets that captivate both the eyes and the palate. The laddus are made primarily from two key ingredients: besan (gram flour) and sugar. The process of creating Motichoor Laddus involves intricate culinary techniques that result in their distinctive texture and flavor. The gram flour is transformed into tiny, pearl-like droplets through a process of frying and then shaping into small balls. These pearl-like droplets are what give the laddus their “motichoor” (meaning “pearl-sized”) name. Once the base pearls are prepared, they are delicately infused with flavors such as cardamom, saffron, and rose water, enhancing their taste and fragrance. The pearls are then carefully molded into round laddus, with a delicate touch that preserves their delicate texture. Best Before: 3 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190427

Pothgaal Sweets Butterscotch Tikki “Butterscotch Tikki” is a delectable and innovative dessert that combines the rich, buttery goodness of butterscotch with the delightful texture and presentation of a tikki. This sweet treat is a fusion of traditional Indian flavors and a Western confectionery favorite. The Butterscotch Tikki is crafted by blending together velvety butterscotch sauce, which offers a balanced harmony of caramelized sugar and creamy butter, resulting in a luscious and indulgent base. This mixture is then carefully shaped into small, round or oval patties, resembling the familiar tikki shape, adding an element of familiarity to the creation. Each tikki is expertly garnished with a generous sprinkle of finely chopped toasted nuts, such as almonds, cashews, or walnuts. The nuts provide a delightful crunch and contrast to the smoothness of the butterscotch, enhancing the overall sensory experience. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211484

Pothgaal Sweets Kaju Strawberry Burfi Kaju Strawberry Burfi is a delectable and visually appealing Indian sweet that combines the rich and nutty flavors of cashews with the delightful sweetness of strawberries. This exquisite dessert is meticulously crafted, resulting in a perfect blend of taste and texture that is sure to tantalize your taste buds. The base of Kaju Strawberry Burfi is made from finely ground cashew nuts, which lend their creamy and buttery essence to the treat. These cashews are skillfully processed to create a smooth and luxurious paste that forms the foundation of the burfi. This paste is then combined with a luscious strawberry puree, which infuses the burfi with a burst of vibrant color and a refreshing fruity aroma. The expert confectioners carefully cook this mixture over a low flame, ensuring that the flavors meld harmoniously and the desired consistency is achieved. As the mixture thickens, it is artfully spread into a tray and allowed to cool and set. Once the burfi has solidified, it is lovingly adorned with delicate cashew nut pieces, adding a delightful crunch and enhancing the overall visual appeal. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211431

Pothgaal Sweets Badam Honey Roll The Badam Honey Roll is a delectable and wholesome confection that seamlessly combines the rich, nutty flavors of almonds (badam) with the natural sweetness of pure honey. This enticing treat is crafted with care, using high-quality ingredients and traditional techniques to create a delightful dessert that is both visually appealing and a delight to the taste buds. The roll features a soft and slightly chewy texture that is achieved through a careful balance of ingredients and skillful preparation. Crushed almonds are skillfully blended into a velvety paste, infusing the roll with their distinct earthy and nutty notes. This almond paste is then generously spread over a thin layer of honey, creating a harmonious fusion of flavors. The star of this delectable creation is undoubtedly the honey, which lends a luscious sweetness that perfectly complements the almond’s richness. The honey not only acts as a natural sweetener but also serves as a binding agent, holding the roll together and adding a subtle stickiness that enhances the overall eating experience. Each bite of the Badam Honey Roll offers a delightful contrast of textures and flavors, as the smoothness of the almond paste meets the slightly sticky and luxurious honey layer. The roll is then carefully rolled up into a cylindrical shape, creating an elegant swirl pattern that showcases the delightful pairing of almonds and honey. Whether enjoyed as a dessert, a snack, or a special treat for a celebration, the Badam Honey Roll captures the essence of nature’s goodness in a delightful culinary creation. Its balanced flavors, enticing aroma, and artisanal preparation make it a truly exceptional and unforgettable indulgence for those seeking a taste of both indulgence and nourishment. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211469

Pothgaal Sweets Kova Flower The “Kova Flower Sweet” is a delectable and visually appealing dessert that captures the essence of both taste and beauty. This exquisite sweet treat is meticulously crafted, combining traditional flavors with a modern twist to create a delightful sensory experience. The Kova Flower Sweet is characterized by its delicate and intricate design, resembling a blossoming flower. Its outer layer is skillfully crafted from thin, flaky pastry that mimics the petals of a flower, creating a stunning visual effect. The petals gently unfurl to reveal the heart of the dessert, which is the luscious and velvety kova filling. The kova filling is a harmonious blend of rich and creamy textures, combining the smoothness of condensed milk with the indulgence of thickened milk solids. Infused with fragrant notes of saffron, cardamom, and rose water, the filling exudes a captivating aroma that further enhances the overall experience. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190394

Pothgaal Sweets Kaju Pista Roll Kaju Pista Roll is a delectable and exquisite Indian sweet delicacy that combines the rich flavors of cashews (kaju) and pistachios (pista) with a hint of sweetness. This sweet treat is meticulously crafted, resulting in a visually appealing and mouthwatering dessert that is often enjoyed during festive occasions, celebrations, or simply as a luxurious indulgence. The Kaju Pista Roll typically features a smooth and velvety outer layer made from finely ground cashew nuts, which imparts a creamy and nutty taste. The inner filling consists of crushed pistachios blended with a touch of sweetness, providing a delightful contrast in texture and flavor. The delicate balance of flavors between the creamy cashews and the slightly crunchy pistachios creates a harmonious experience for the palate. The preparation of Kaju Pista Roll involves a meticulous process of grinding, shaping, and rolling the nutty mixture into cylindrical rolls. These rolls are often garnished with edible silver foil (varak) or additional crushed pistachios, enhancing both the visual appeal and the taste. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211486

Pothgaal Sweets Karjur Doller “Karjur Doller” is a delectable and distinctive sweet delicacy that originates from a rich culinary heritage. Crafted with precision and care, this sweet treat showcases a delightful blend of flavors and textures that is sure to captivate the senses of those who indulge. At its heart, Karjur Doller features the natural sweetness of dates, which are meticulously prepared and transformed into a luscious, caramel-like filling. These dates, known for their rich and complex taste, provide a wholesome foundation for the confection. The filling is often enhanced with a medley of finely chopped nuts such as almonds, cashews, and pistachios, adding a satisfying crunch and nutty undertones that harmonize with the sweetness of the dates. The true artistry of Karjur Doller lies in its outer layer, which is skillfully handcrafted using a combination of flours, ghee (clarified butter), and sometimes semolina. This dough is meticulously kneaded, rolled, and shaped into intricate patterns or elegant designs, showcasing the culinary mastery involved in its creation. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16192680

Pothgaal Sweets Doodh Peda Doodh Peda, also known simply as Peda, is a delectable and popular Indian sweet delicacy that holds a special place in traditional Indian cuisine and celebrations. With origins rooted in North Indian culinary heritage, Doodh Peda is crafted from a combination of milk solids, sugar, and aromatic ingredients. The result is a soft, creamy, and slightly grainy confection that is cherished for its rich flavor and melt-in-your-mouth texture. The making of Doodh Peda involves simmering milk on a low flame for an extended period, which gradually reduces it to a thick, condensed consistency. This milk base is then meticulously blended with sugar, ghee (clarified butter), and often enhanced with cardamom, saffron, or other spices. These additional elements infuse the sweet with a delightful fragrance and depth of taste, elevating its appeal. Artisans skilled in the craft expertly shape the mixture into small, round discs or oval shapes, often adorning them with a touch of chopped nuts like pistachios, almonds, or cashews. These nuts not only provide a delightful crunch but also contribute to the visual allure of the sweet. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190476

Pothgaal Sweets Badam DelightImmerse yourself in the velvety allure of Badam Delight, where the delicate crunch of finely roasted almonds dances in perfect harmony with a luscious, creamy base. This artisanal creation is a masterpiece born from the artful fusion of tradition and innovation.The journey begins with handpicked, top-quality almonds, cherished for their rich, nutty essence. These almonds are carefully roasted to perfection, releasing their natural oils and intensifying their flavor. Each bite is a sensory marvel, presenting a symphony of textures as you relish the interplay between the delicate crunch and the sumptuously smooth almond essence.But Badam Delight is not merely a celebration of almonds; it is a culinary masterpiece that balances tradition with contemporary creativity. The skillful infusion of natural flavors and premium ingredients results in a treat that transcends boundaries. Its enchanting aroma fills the air, inviting you to embark on a delightful journey of taste. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211457

Pothgaal Sweets Dry Fruit Gujjiya Dry Fruit Gujjiya is a delectable and exquisite Indian dessert that combines the rich flavors of dried fruits and nuts encased in a delicate, golden-brown pastry shell. This traditional sweet treat originates from North India and is often enjoyed during festive occasions, celebrations, and special gatherings. The outer layer of Dryfruit Gujjiya is made from a crisp and flaky pastry dough that is carefully folded and crimped to create a crescent or half-moon shape. The pastry is skillfully crafted to achieve a perfect balance between lightness and crunchiness, providing a satisfying texture with every bite. What sets Dryfruit Gujjiya apart is its sumptuous filling, which is a blend of finely chopped or ground dried fruits and nuts. Common ingredients include chopped almonds, cashews, pistachios, and raisins, combined with aromatic spices such as cardamom and saffron. The filling is sweetened with jaggery or sugar, resulting in a harmonious blend of flavors that tantalize the taste buds. Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211476

Pothgaal Sweets Milk Mysore Pak Milk Mysore Pak is a delectable and traditional Indian sweet renowned for its rich and melt-in-the-mouth texture. Originating from the city of Mysore in Karnataka, India, this delicacy has won the hearts of dessert enthusiasts across the country and beyond. This delightful confection is characterized by its unique blend of flavors and a luxurious, slightly crumbly yet smooth consistency. The primary ingredients include milk, ghee (clarified butter), chickpea flour (besan), and sugar. The meticulous preparation process involves skillfully combining these ingredients to achieve the perfect balance of taste and texture. The making of Milk Mysore Pak involves a sequence of precise steps. Ghee is generously used to create a luscious base, imparting a distinct aroma and richness to the sweet. The besan is then gently roasted in the ghee until it emits a fragrant, nutty aroma, enhancing the overall flavor profile. Next, milk is incorporated into the mixture, creating a harmonious marriage of flavors that results in a soft and creamy texture. As the mixture thickens, sugar is added in measured quantities, infusing a delightful sweetness that perfectly complements the richness of the ghee and the nuttiness of the besan. Best Before: 20 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16192460

Pothgaal Sweets Dryfruit Kalakand Dryfruit Kalakand is a delectable and indulgent Indian sweet that harmoniously combines the rich flavors of milk, nuts, and aromatic spices. This traditional dessert is known for its creamy, fudgy texture and the delightful crunch of assorted dry fruits that adorn its surface. At its heart, Dryfruit Kalakand is crafted from condensed milk and paneer (Indian cottage cheese), which are cooked down to a velvety consistency. The process involves simmering these ingredients until they meld together, resulting in a luscious base that embodies the essence of dairy goodness. What truly sets Dryfruit Kalakand apart is the lavish incorporation of finely chopped or ground dry fruits such as almonds, pistachios, cashews, and sometimes even saffron strands. These nuts not only add a luxurious texture but also infuse the sweet with their distinctive nuttiness, enhancing the overall flavor profile. The dish is often spiced with a hint of cardamom, which imparts a subtle warmth and complexity to the sweet. This aromatic touch elevates the dessert, creating a delightful symphony of flavors that dance on the palate Best Before: 7 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16190462

Pothgaal Sweets Soan Patti Soan Patti, also known as Soan Papdi, is a popular Indian sweet delicacy that originates from the Indian subcontinent. It is widely enjoyed during festivals, celebrations, and special occasions. This delectable treat is characterized by its unique flaky and melt-in-your-mouth texture, along with its enticing aroma and sweetness. Prepared using a combination of ingredients like gram flour (besan), sugar, ghee (clarified butter), and often flavored with cardamom, Soan Patti is crafted through a meticulous process of cooking, stretching, and layering. The dough is first prepared by roasting gram flour in ghee, and then it’s blended with sugar and aromatic spices. The mixture is then skillfully stretched and folded multiple times, creating countless thin layers that give Soan Patti its distinct appearance. Once the layered dough is set and cooled, it is cut into bite-sized pieces or rectangular shapes, ready to be savored. The delicate flakes of Soan Patti crumble effortlessly upon contact with the tongue, releasing a burst of flavors that combine the richness of ghee, the earthiness of gram flour, and the sweet notes of sugar and cardamom. This delightful treat strikes a perfect balance between sweetness and lightness, making it a cherished indulgence for those with a sweet tooth. Best Before: 30 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16192596

Pothgaal Sweets Choco Nuts Choconuts: A Fusion of Delightful IndulgenceIndulge your senses in the harmonious marriage of rich chocolate and luscious coconut with Choconuts Sweet. A tantalizing treat that redefines the boundaries of sweetness, this confectionary masterpiece combines the velvety allure of premium chocolate with the exotic allure of tropical coconut, resulting in a symphony of flavors that will transport you to a world of pure delight. Each bite of Choconuts Sweet is a journey of sensory discovery. The smooth, decadent chocolate exterior enrobes a heart of tender, shredded coconut, creating a textural contrast that is both satisfying and intriguing. As you savor the intricate layers, your taste buds will dance with the interplay of sweetness and mild nuttiness, a sensory experience that is truly unforgettable. Crafted with the utmost attention to quality, Choconuts Sweet is a testament to the artistry of confectionary craftsmanship. Only the finest ingredients are used, ensuring that every mouthful is a symphony of flavor and a testament to the dedication of its creators. Each piece is a small, yet sumptuous, masterpiece that embodies the joy of indulgence. Best Before: 15 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211438

Pothgaal Sweets Dryfruit Chikki Dryfruit Chikki is a delectable and wholesome treat that seamlessly combines the richness of dry fruits with the satisfying crunch of caramelized jaggery. This traditional Indian delicacy is a popular sweet snack enjoyed during festivals, special occasions, or simply as a delightful indulgence. Crafted with precision, Dryfruit Chikki boasts a harmonious blend of chopped or whole dry fruits, such as almonds, cashews, pistachios, and sometimes even dried figs or raisins, meticulously incorporated into a golden-brown matrix of molten jaggery. The jaggery is skillfully cooked to the perfect consistency, allowing it to envelope the nutty treasures within, creating a captivating fusion of flavors and textures. Each bite offers a symphony of tastes – the natural sweetness of the jaggery complements the earthy richness of the dry fruits, while the slight bitterness of the jaggery’s caramelization adds depth to the overall experience. The contrasting textures of the crispy nuts and the chewy jaggery further elevate the enjoyment, making it an irresistible treat for your taste buds. Best Before: 20 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211466

Pothgaal Sweets Dryfruit Laddu Dryfruit Laddu: A Delectable Fusion of Health and Flavor Indulge in the harmonious symphony of taste and nutrition with our exquisite Dryfruit Laddu. Crafted to perfection, these luscious treats are a delightful fusion of carefully selected dried fruits, nuts, and traditional ingredients, ensuring a delectable experience for your taste buds while nourishing your body. Each Dryfruit Laddu is a masterpiece of culinary craftsmanship, blending the rich textures and natural sweetness of dried apricots, dates, figs, and raisins with the earthy crunch of premium nuts like almonds, cashews, and pistachios. The symphony of flavors is elevated by a hint of aromatic spices, making every bite a journey through a myriad of taste sensations. Our artisans handcraft each laddu with meticulous care, combining the finest ingredients to achieve a harmonious balance between health and indulgence. These bite-sized delights are not just a culinary delight but a treasure trove of essential nutrients, including vitamins, minerals, and dietary fiber. Packed with energy and wholesome goodness, Dryfruit Laddus make for a perfect on-the-go snack or a guilt-free dessert option. Best Before: 15 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211435

Pothgaal Sweets Kaju Bytes Kaju Bytes: A Savory Journey into Culinary DelightsIndulge your taste buds in a symphony of flavors with Kaju Bytes, a culinary haven that takes you on an exquisite journey through the world of gastronomy. Our establishment is more than just a restaurant; it’s an experience meticulously crafted to tantalize your senses and create lasting memories. Nestled in a charming corner, Kaju Bytes invites you to savor the artistry of food like never before. Our menu is an eclectic fusion of global cuisines, each dish a masterpiece that reflects the passion and expertise of our skilled chefs. From the moment you step inside, the ambiance envelops you in warmth and elegance, setting the stage for an unforgettable dining affair. Immerse yourself in the rich aromas that waft from our open kitchen, where culinary magic unfolds before your eyes. Every ingredient is carefully sourced, ensuring that only the finest quality finds its way onto your plate. Be it the delicate balance of spices in our Indian-inspired dishes, the refined elegance of European classics, or the bold and vibrant flavors of Asian creations – every bite tells a story, a narrative of cultures and traditions. Best Before: 20 daysLegal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.Product ID: 16211479