Found it cheaper elsewhere?
Tell us before you order, and we match their price and give you extra 5% OFF. We compare landed price + equivalent shipping cost + customs duties.
Found it cheaper elsewhere?
Tell us before you order, and we match their price and give you extra 5% OFF. We compare landed price + equivalent shipping cost + customs duties.
Tell us more and we'll match the price, plus give you an extra 5% off.

Makhana, also known as fox nuts or lotus seeds, is a type of edible seed harvested from the lotus plant (Nelumbo nucifera). It has been used for centuries in traditional Indian and Chinese cuisine, as well as in various medicinal practices.
In recent years, makhana has gained popularity as a healthy and versatile ingredient, both in traditional cuisine and as a modern, nutritious snack. Its unique texture and mild flavour make it a favourite in various dishes, and its nutritional profile contributes to its reputation as a wholesome food option.
In India, makhana holds cultural significance and is often used during religious fasting periods, as it is considered a pure and permissible food during such times.
It is native to Asia, particularly India. Makhana seeds are harvested from the seed pod of the lotus plant, which grows in ponds, lakes, and other freshwater bodies. The seeds are collected from the lotus flower once the flower matures and the seeds develop
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/labels may vary due to manufacturing changes. The product description is for information purposes only and may contain additional ingredients.
Easy Picks