Description
Murugan Idli Thattai
About the Product:Pepper Thattai - Crispy & Spicy Delight
- Indulge in the crispy goodness of Thattai, a traditional South Indian savory snack that’s perfect for any occasion! Made from a blend of rice flour, lentil flour, and a mix of aromatic spices, each piece is expertly crafted to deliver a delightful crunch with every bite.
- Authentic Taste: Handcrafted using age-old recipes that bring out the rich flavours of South Indian cuisine.
- Crispy Texture: Light and crunchy, these savory bites are perfect for snacking or as a tea-time treat.
- Spiced to Perfection: Infused with sesame seeds and spices that provide a deliciously savory flavour, making it hard to stop at just one!
- Versatile Snack: Enjoy them on their own, pair with chutney, or use as a topping for rice dishes and salads.
- At Murugan Idli, we believe in using only the finest ingredients to create snacks that remind you of home. Perfect for sharing with family and friends, or simply savoring on your own, our Thattai is a must-try for anyone who loves authentic South Indian flavours.
- Evening snacks
- Festive occasions
- Parties and gatherings
- A tasty addition to lunchboxes
- Rice Flour (61%), Urad Dal Flour, Chickpea Flour, Red Chilli Powder, Curry Leaf, Asafoetida Powder, Butter, Cumin Seed, Refined Palmoil and Iodised Salt
- To ensure maximum freshness and taste, please follow these storage guidelines for our savory snacks:
- Store in an Airtight Container: Once opened, transfer the contents into an airtight container to maintain crispness and flavour.
- Keep in a Cool, Dry Place: Avoid exposure to moisture and direct sunlight. Store in a cool, dry place to prevent the snacks from becoming stale.
- Consume Before Best by Date: For optimal taste and quality, consume the products before the best by date mentioned on the packaging.