Description
Nutriorg Certified Organic Instant Oats
About the product:Nutriorg authentic Instant USDA Certified Organic Gluten free Instant Oats are loaded with important vitamins, minerals and antioxidant, calcium, potassium, vitamin B6 and vitamin B3. Nutriorg Certified Organic Instant Oats are gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants.
They are pre-cooked, dried, and then rolled and pressed slightly thinner than rolled oats. They cook more quickly than steel-cut or rolled oats, but retain less of their texture, and often cook up mushy. Nutriorg Certified organic Gluten Free Oats are among the healthiest foods in the world.
Benefits:
- The Nutriorg Organic Gluten Free Instant Oats are protein-packed, full of fiber and low on fat
- Instant Oats are pre-cooked, dried, and then rolled and pressed slightly thinner than rolled oats.
- They cook more quickly than steel-cut or rolled oats, but retain less of their
- Oats are rich in soluble fibers
Ingredients:
- Organic Instant Oats
- Bring 1 cup of water or milk to a boil in a small saucepan.
- Stir in 1/2 cup of Nutriorg Gluten Free Instant oats and reduce heat to medium;
- Add a pinch of salt (for salty Taste) or a spoon of Nutriorg Certified Organic Honey (For Sweetening Purpose)
- Cook well, stir occasionally, for 5 minutes.
- Remove from heat.
- Cover and let it stand for 2 to 3 minutes.
- If using a microwave combine 1 cup water or milk with Nutriorg Gluten Free Instant Oats 1/2 cup and a pinch of salt (for salty Taste)