Nutriorg Gluten Free Instant Oats
About the product:
Nutriorg Instant Oats are loaded with important vitamins, minerals and antioxidant, calcium, potassium, vitamin B6 and vitamin B3. Nutriorg Gluten Free Instant Oats are gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants. They are pre-cooked, dried, and then rolled and pressed slightly thinner than rolled oats. They cook more quickly than steel-cut or rolled oats, but retain less of their texture, and often cook up mushy. Nutriorg Certified organic Gluten Free Oats are among the healthiest foods in the world.
Benefits:
- The Nutriorg Gluten Free Instant Oats are protein-packed, full of fiber and low on fat
- Instant Oats are pre-cooked, dried, and then rolled and pressed slightly thinner than rolled oats.
- They cook more quickly than steel-cut or rolled oats, but retain less of their
- Oats are rich in soluble fibers
Shelf life in days: 270
Ingredients:
How to use:
- Bring 1 cup of water or milk to a boil in a small saucepan.
- Stir in 1/2 cup of Nutriorg Instant oats and reduce heat to medium;
- Add a pinch of salt (for salty Taste) or a spoon of Nutriorg Certified Organic Honey (For Sweetening Purpose)
- Cook well, stir occasionally, for 5 minutes.
- Remove from heat.
- Cover and let it stand for 2 to 3 minutes.
- If using a microwave combine 1 cup water or milk with Nutriorg Instant Oats 1/2 cup and a pinch of salt (for salty Taste).
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Product ID:11175407