Murugan Idli Karuppatti Badhusa is a sweet prepared using palm jaggery and a traditional preparation style. It is shaped and cooked to achieve a firm yet soft texture. This sweet is often included in festive spreads and can be enjoyed on different occasions.
Key Details:
Type: Indian sweet made with palm jaggery
Suitable for: Serving during gatherings, festive events, or as part of a dessert platter
Presentation: Packed in a convenient box for easy storage and handling
Quantity & Packaging: Available in various pack sizes as per the label
Ingredients:
Refined Wheat Flour, Palm Jaggery, Ghee, Sugar, Cardamom, and Edible Oil.
Storage Instructions:
Keep in a cool, dry place away from direct sunlight.
Store in an airtight container after opening.
Consume within the period mentioned on the packaging.
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