Plain Sakinalu

Another amazing snack recipe for, Telangana, Plain Sakinalu are concentric circles, deep-fried and lip-smacking. A must-have on Sankranthi, Plain Sakinalu is one of the most loved traditional snacks at Telangana and Andhra Pradesh.

Ingredients:

Plain Sakinalu is all-natural ingredients Indian snacks. This traditional South Indian delicacy is made from

• Oil

• Salt

• Raw Rice

• Carom seeds (Ajwain)

• Sesame seeds (Til)

Features:

Looking for a quick South Indian snacks to serve the guests or at the wedding? Get this packet of Plain Sakinalu, filled-with-goodness.

• Handmade and hence preserves the traditional taste of Telangana.

• Perfectly made and are medium-sized, making it easy to pack and send across as gifts; buyers can even ask for gift packs with a personalized message.

• Plain Sakinalu are available already fried and thus are ready to serve.

• This packet comes with a long shelf life of a month.

Tips:

Increase the tempting flavour of Plain Sakinalu following the below tips.

• Munch the Sakinalu dipped in tomato or mango pickle. 

• The sakinalu should be stored in an airtight container to maintain crispness.

• Ensure that the container is completely dry so that the crunchy taste is not spoiled.

Sending Plain Sakinalu to the groom’s family is a mandatory ritual at Telangana weddings. This packet of authentic snacks can easily relieve you of the strain of preparing it at home, without compromising on the taste.

 Shelf Life:30 days 

 Product ID: 631372