About the Product:
Introducing Kalanamak Rice, a heritage grain celebrated for its exceptional aroma, rich flavor, and numerous health benefits. Known as the "Buddha Rice" due to its ancient roots dating back to the time of Gautama Buddha, Kalanamak Rice is revered for its unique qualities and traditional significance. This premium variety of rice, grown in the fertile plains of northern India, particularly in Uttar Pradesh, is perfect for those who appreciate gourmet rice and seek a nutritious, aromatic addition to their meals.
Kalanamak Rice offers a delightful taste experience, Enjoy the distinct, nutty flavor that sets Kalanamak Rice apart from other varieties, enhancing the taste of any dish.
Kalanamak Rice is incredibly versatile and can be used in various culinary applications,
Pulao and Biryani - Its rich aroma and flavor make it an excellent choice for aromatic rice dishes like pulao and biryani.
Desserts - Incorporate into traditional rice-based desserts such as kheer or payasam for a unique twist with its nutty flavor and aromatic quality
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