About the Product:
Wheat halwa, a traditional Indian dessert, is a rich, sweet delicacy made from wheat flour, ghee (clarified butter), sugar, and water. The process involves roasting wheat flour in ghee until golden brown, then adding sugar syrup and stirring continuously until it thickens to a halwa consistency. This indulgent boasts a smooth, melt-in-your-mouth texture with a heavenly aroma and a sweet, nutty flavor profile. Enjoyed during festivals, celebrations, and as a dessert, wheat halwa is a beloved delight that encapsulates the essence of Indian culinary heritage.
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