Jangri, a well-known Indian sweet from Vellanki Foods, is a delightful sweet with a crispy outside pure desi ghee. Jangri has a centuries-long history and is now a must-have for festivals and celebrations like Diwali, Holi, Dussehra, other special occasions, and weddings.
About The Product:
Ingredients:
Sugar, Ghee and black gram dal
Why Try Vellanki Foods' Jangri (ghee)?
Best Way to Consume:
Pieces (1 Kg): 22 Approx.
About The Brand:
Vellanki Foods is a family-owned enterprise devoted to preserving Andhra Pradesh's culinary history. They employ traditional processes and high-quality ingredients to make a variety of delectable pickles, Sweets, and Snacks. Their enthusiasm for real tastes is evident in every product.
1. What is the distinction between Jalebi and jangri?
Both are deep-fried sweets, but Jangri has a more complex spiral form and a somewhat crispier texture.
2. How long can I keep Vellanki Foods ghee Jangri?
To ensure maximum freshness, consume within 8 days after opening.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
Product ID: 869731
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