Jhaji Store’s Spicy Green Chilli Pickle offers a traditional Indian pickle experience, made with tender green chilli slices, lemon juice, and a hand-selected blend of spices. Sun-dried and packed in mustard oil, this pickle showcases the natural flavors and aroma of green chillies while preserving traditional preparation methods. Handmade in Bihar, it supports local women artisans and maintains cultural culinary practices.
This versatile green chilli achar can be enjoyed with a variety of Indian meals, including rice dishes, parathas, and wraps. Packaged in food-safe jars, it is convenient to store, transport, and use.
Green Chilli
Lemon Juice
Turmeric
Mustard Oil
Mustard Seeds
Coriander Powder
Cumin
Red Chilli Powder
Carom Seeds
Fenugreek
Nigella Seeds
Fennel Seeds
Asafoetida
Black Salt
Salt
Traditional Indian Pickle: Made following a family-inspired recipe passed down through generations.
Green Chili Achar: Sun-dried and blended with roasted spices for authentic flavor.
Handmade & Artisanal: Prepared by rural women in Bihar, supporting local livelihoods.
Versatile Serving: Suitable with dal, rice, parathas, or sandwiches.
Convenient Packaging: Packed in lightweight, leak-proof, food-grade jars.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.