{"exclude":["Spain","Netherlands","Norway"]}
Ingredients:
Dried Ginger, Black Pepper, Long Pepper
How to Use:
Boil half a teaspoon (2-3g) of Killi Thirikadugam powder with 150ml of water for 5 minutes. Filter and serve hot. Can also be taken mixing with honey.
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Note: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
Product ID: 21107034
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