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Sattur Mittai Kadai Jangeri - 250 gm

    
      

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Sattur Mittai Kadai JangeriJangeri a sweet mainly made during Diwali is relished across the country. Named as Imartu in the Northern parts of India...
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Description

Sattur Mittai Kadai Jangeri

Jangeri a sweet mainly made during Diwali is relished across the country. Named as Imartu in the Northern parts of India, Jangeri made from urad flour is slightly thichker than jelabi. Later dipped and glazed in sugar syrup, our jangeris are a delicacy you will remember for long!

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Ingredients Corn Flour, Rice Flour, Sugar

Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

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