Pure & Sure Organic Soya Flour is made from certified organic soybeans grown in Madhya Pradesh and Maharashtra and stone-ground to preserve protein integrity and the nutty aroma of soy. The gentle milling ensures the flour remains rich in essential amino acids and plant protein for nutritious cooking.
Clean and unrefined, our soya flour is processed with patented steam sterilization to remove harmful microbes without preservatives. The result is a reliable, high-protein flour for rotis, parathas, protein boosts in baking, and wholesome meal enrichment.
100% certified organic, stone-ground soy flour
Complete plant protein and essential amino acids
Naturally gluten-free and low in carbs
Steam-sterilized for food safety and freshness
Sourced from our trusted network of 1800+ organic farmers
Mix into atta for protein-rich rotis and parathas
Add to smoothies, batters and baked goods
Use as a protein supplement in mixes and porridges
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
More From Brand
See All
Easy Picks
See All