Murugan Idli Mudakkathan Idli Dosa Podi is a traditional South Indian spice powder made with dried Mudakkathan leaves (Balloon Vine Leaves), urad dal, garlic, red chilies, cumin seeds, tamarind, fried gram dal, boiled rice, asafoetida, and other spices. The powder is prepared in a coarse texture and comes in a jar designed for convenient use and storage. It can be used with idli, dosa, rice, or other dishes.
About this item
Traditional South Indian spice powder with Mudakkathan leaves and other spices.
Suitable for idli, dosa, rice, and other recipes.
Coarse texture for easy mixing.
Packaged in a jar with a screw-top lid for storage and convenience.
Made in India following standard production practices.
Usage Instructions
Mix with oil, ghee, or other ingredients as desired.
Use a dry spoon to maintain quality.
Store in a cool, dry place in the provided airtight container.
Shelf Life
90 days when stored as recommended.
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