Magicbeans Pearl Millet/ Bajra Poha: 180 gm
Light and dry beaten Pearl millets as flakes are perfect to absorb water and other flavors mixed with them to transform into a delicious, fluffy light meal that’s great for a calorie-light healthy course.
Ingredients:
Preparation:
- 1. In 4 cups of water, dissolve 1 tsp of salt.
- 2. Add 2 cups Magic Beans Pearl millet Poha and let them soak for 10 minutes. Wash, drain, and keep the Poha aside in a colander for 30 mins.
- 3. Gently squeeze the flakes to get rid of the excess water.
- 4. Add turmeric powder, salt (to taste) and mix thoroughly.
- 5. In a pan, heat oil, sauté mustard seeds, asafoetida, green chilies, peanuts, and curry leaves.
- 6. Add the Poha to the pan on a low flame and toss it well.
- 7. After 5 minutes switch off the heat and add a dash of lemon juice and mix thoroughly.
- 8. Keep covered for 10 mins.
- 9. Garnish with chopped coriander leaves and serve hot.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to the manufacturer's manufacturing batch and location changes. The product description is for information purposes only and may contain additional ingredients.
Product ID: 6388517