Image 1 of 250 gm for the product Yuvagrow Citron Pickle
Yuvagrow Citron Pickle
Regular price QAR 32,19
Regular price Sale price QAR 32,19

Description

Yuvagrow Citron Pickle

About the Product:
  • Citron pickle—known natively as Narthangai Oorugai in Tamil, Herale Kayi Uppinakayi in Kannada, Dabbakaya Avakaya in Telugu, and Ganapathi Naranga Achar in Malayalam—is an ancient, therapeutic condiment deeply woven into the culinary fabric of South India.
  • Unlike standard lime or mango pickles, citron pickle holds an esteemed position in both traditional gastronomy and Ayurveda. The citron (Citrus medica), one of the three original core citrus species from which all other citrus fruits evolved, is prized for its thick, oil-rich, bumpy rind and its intensely bitter-sour juice. When preserved through traditional lacto-fermentation and seasoned with spices, this fruit transforms into a powerful digestive aid and flavor enhancer.
  • Citron pickle is a premium, artisanal citrus preserve available in two primary formats: a moist, dark, spice-laden wet pickle, and a sun-dried, salt-cured dry variant. The wet version relies on the natural juices of the fruit combined with cold-pressed oils and ground spices to create a thick, glossy gravy that coats the chunky, pale-yellow rinds.
Shelf life: 6 Months

Legal Disclaimer:  Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

Product ID:23459316
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