Pure & Sure Organic Jowar Flour is produced from certified organic sorghum sourced from dryland farms in Maharashtra and Karnataka and stone-ground to keep its natural colour, taste and nutrient profile intact. The slow milling retains fibre, iron, and plant protein making the flour wholesome and earthy.
This jowar is unpolished and free from chemical processing; it is steam-sterilized to reduce microbial risk while preserving natural nutrition. The result is a gluten-free, fibre-rich flour ideal for rotis, porridge, and healthy baking.
100% certified organic, stone-ground jowar
High in dietary fibre, iron and plant protein
Naturally gluten-free and unpolished
Steam-sterilized for safer nutrition and shelf stability
Sourced from our trusted network of 1800+ organic farmers
Jowar rotis, bhakris and porridges
Millet upma, pancakes and breads
Blends with atta for higher-fibre rotis
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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