Pure & Sure Organic White Urad Dal Whole is grown organically and selected carefully to ensure clean taste and consistent texture. Packed with fibre, protein, iron and essential minerals, it is a must-have for South Indian cooking and traditional recipes. Whether used in idli batter, dals or gravies, it delivers hearty nutrition and a naturally rich flavour.
100% organic white urad dal
Low glycemic index and high fibre
Supports heart and kidney wellness
Contains iron, calcium and folate
Idli dosa batter
Gravies, dals and traditional dishes
Homemade flours and festive recipes
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