Conscious Food Sorghum Flour Jowar Atta
Ingredients: Sorghum (jowar) flour
Shelf Life: 3 months
Benefits:
- It is a good source of dietary fibre and is packed with proteins and other essential minerals like phosphorus, potassium, calcium and iron.
- It helps lower cholesterol.
- It also helps reduce hunger and keeps you full for a longer period of time.
Uses:
- It can be used to make wholesome yet wheat free rotis which can be eaten with vegetables and lentils
- It can be used to bake healthy crackers and be eaten with dips and condiments
- It can also be used to make savoury jowar pancakes
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Product ID: 8159489