Iron Kadhai with Handle (Black, Medium)
Kadhai without any chemical coating You can use your iron Kadhai for roasting sauteeing grilling broiling shallow frying in a small quantity of oil or deep-frying in plenty of oil.
They are good for water based cooking like poaching and boiling. Wash well before use. Keep it dry after usage.After use wash it well with warm soap lemon water or dish washing powder
Note: The Product will be dispatched within 3 to 5 Business Days.
Product ID: 1612144