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June 19, 2022

Know More About The Rarest Rejuvenating Ghee - Malnad Gidda Cow Ghee!

Introduction:

Ghee is an Indian Superfood, it is a fat, also called butter oil, most people's favorite ingredient. Ghee is a fat that is hard and is obtained by heating butter at the right temperature. Ghee is the most common ingredient in every household. It is mostly preferred in Indian cooking to enrich the taste of the recipes. Ghee can be made from butter that is obtained from cow or buffalo milk. Some use cow ghee and some use Buffalo ghee for the recipes of their choice. Ghee usually incorporates healthy fats, nutrients, and vitamins into the body which are the vital blocks for a healthy and quality life. Ghee is a healthy ingredient due to various other reasons; you will get to see them in this guide. There are various types of ghee such as A2 cow desi ghee, buffalo ghee, bilona ghee, cultured ghee, and gir cow ghee. All these have unique benefits of their own. However, based on the preferences, considering health, weight, taste, and purification we can buy the best ghee online. Ghee is rich in antioxidants, omega fatty acids, and vitamins all of these help skin, hair and body nourish and rejuvenate. Ghee does suit each and every one. There are probably less likely people to get allergic to ghee.

Types of Ghee:

Uncultured Ghee: 

Uncultured ghee is made by skimming away all the fat from the milk butter or whole milk. It does not really make a major difference in your health. Also, for people who are dairy sensitive, it is better to avoid uncultured ghee.

Cultured Ghee:

Cultured ghee is usually made from yogurt, it is a pack of fat-soluble, vitamins, and traces of proteins. It is good for digestion, detoxifying, and for a healthy gut. If you are dairy sensitive, you can opt for cultured ghee.

Ghee Nutritional Value:

  • Monounsaturated Fat - 3 to 4 grams
  • Saturated Fat - 8 to 9 grams
  • Fat - 13 to 14 grams
  • Protein and carbs - trace amounts
  • Vitamin A - 12% - 13%
  • Vitamin K - 1%
  • Vitamin E - 3%

Introduction About Malnad Gidda Cow:

Malnad Gidda Desi Cow

Malnad Gidda is a cow that belongs to the dwarf breed usually found in the dense forest region of Karnataka, India. These cows have the specialty that they are very less prone to diseases as they have high resistance power, also the milk obtained from these cows can be 3-4 liters per day. Also, this cow’s milk has unique benefits and medicinal value. Hence yogurt or butter or ghee made out of this malnad gidda milk is extremely nutritious and tastefully serves the medicinal value to the body. Why choose something else, when you can have the best that is healthy in its own purest way. 

  • Malnad Gidda’s Milk Contains the highest amount of Lactoferrin Content among all the Indian Breeds of Cows
  • Malnad Gidda Ghee has a natural balance of Omega 3:6:9 in the perfect form without any alteration which is very rare in Nature

Malnad Gidda Cow's A2 ghee is the purest form of ghee which has potent ayurvedic and medicinal values. It does suit every age group and helps in healing various health concerns such as digestive problems, joint aches, fatigue, and heart problems.  Malnad gidda cow's A2 ghee can improve and bring the balance of tridosha properties such as Vata, and Pitta 

Benefits of Malnad Gidda Cow’s A2 Ghee:

Malnad Gidda Cow's ghee is beneficial for various reasons such as the following:

Indic Organics Forest Grazing Malnad Gidda Desi Cow's A2 Ghee Benefits

Improves Skin Health:

Malnad gidda cow's ghee is rich in antioxidants and anti-inflammatory properties which reduces the skin oxidative and inflammation stress and helps skin glow naturally

Healthy fats & DHA:

Malnad gidda cow's A2 ghee is rich in omega-3 fatty acids such as DHA which improves the brain health and nourishes the brain nerves which incorporates and strengthens memory power and concentration

Good for Babies :

It enhances a baby's brain health and its overall development, it can be given in small amounts to infants too for the improvement of skin, hair, gut, and digestive health

Rejuvenate The Body:

Malnad gidda cow's ghee can help the body gain cellular energy, help slow down the process of aging by restoring sattvik glow, and produce ojas in the body for more cellular functioning

Best Organic Brand for Malnad Gidda Cow Ghee Online:

Indic Organics Forest Grazing Malnad Gidda Desi Cow's A2 Ghee:

Indic Organics Forest Grazing Malnad Gidda Desi Cow's A2 Ghee

Indic Organic forest grazing offers the pure Malnad Gidda Cow's A2 Ghee, it balances the natural omega fats and acid ratio, it is Non-GMO, and has a pure texture with an aromatic flavor. It offers DHA & CLA in every spoon we take. It is good for pregnant and infants too, as it helps in healthy growth and strength of brain development.

How are we different from Other Brands?

Indic Organic Forest grazing is different with its best properties, the natural A2 desi cow's ghee is rarely obtained in high-quality form. This organic brand helps you get the rarest Vedic A2 breed cow's ghee to experience the top-notch health benefits of this tasty ghee.

  • It usually takes 30 liters of malnad cow’s milk to produce this quality ghee. 
  • Indic Organics Forest grazing Malnad Gidda Desi Cow’s A2 ghee is Lab tested, certified, 
  • Each Bottle has the name of the farmer with a unique QR code to download lab test reports and batch tests.
  • Perfect ratio of Omega 3:6:9 which can be seen in the Nutritional Information
  • Highest Omega 3 fatty Acid content for proper Brain Development in Babies and Children

Grab this high-quality nutritional and rarest healthy desi A2 ghee online on Distacart to serve yourself with a kind of absolute taste accompanied by lots of benefits.

Indic Organics Forest Grazing Malnad Gidda Desi Cow's A2 Ghee FAQs:

1. Which color of ghee is better, yellow or white?

Cow ghee is in yellow color, buffalo ghee is in white color both has their own unique benefits.

2. Which is the healthiest ghee?

Indic organics forest grazing malnad gidda desi cow's A2 Ghee is the healthiest ghee.

3. Which is well-cultured ghee or uncultured ghee?

Both are good for their own benefits, while cultured ghee is a way more valid point to opt for.

4. Which ghee is the purest and original?

A2 ghee is one of the purest forms of ghee obtained from cow milk

5. How long does ghee last un-refrigerated?

For three to five months ghee can last fresh when refrigerated by closing the bottle with a lid.

6. Can Malnad gidda cow’s ghee be good for Pregnants?

Yes, it is good for both the mother and the baby’s brain development and overall health.


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