Patanjali Missi Atta

Genie India

Patanjali Missi Atta, Made with 3 types of Grains, 100% Vegetarian, Boosts Metabolism, 1 Kilo

Patanjali Missi Atta is finely grounded flour. The atta is multi food grain and thus highly nutritious. This multigrain atta can be used to prepare North Indian cuisines.

Brand: Patanjali 

Type: Missi atta

Country of Origin: India 

Uses: Prepare Punjabi missi roti. Prepare flat breads with whole wheat flour, gram flour and spices.


Patanjali Missi Atta is a 100% natural flour. It is a combination of 3 kinds of atta which include

• Gram

• Barley 

• Whole wheat

Health Benefits:

Patanjali Missi Atta is high in mineral and fibre content. Also known as Atta, it 

• Immunity booster

• Metabolism booster


Patanjali is a well known brand in the market of herbal beauty and food products. Missi Atta from Patanjali is known to fascinate the 5 senses. It is 

• Super tasty.

• Soft in touch.

• Creates fluffiness in chapati.

• Comes in mesmerising aroma.

• Made with 100% atta

• Prepared by following natural chakki process.


Patanjali Missi Atta stays fresh and tasty for long by following the below days.

• Do not refrigerate.

• Store in an airtight container.

Product Id: 1030466

Customer Reviews

Based on 1 review
Great product

Tried for the first time. Atta is good. After making chapati, it looks soft.