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This Borosil Stainless Steel Deep Kadhai is prepared following the impact-bonded tri-ply technology. Under this technology, aluminum, and stainless steel are blended to form a solid bottom. This ensures that the heat does not escape from the bottom and food is cooked perfectly.
Use: Cook Indian curries, fry vegetables, sweets like gajar ka halwa. Can be used to directly serve food on the dining table
Features
This stainless steel deep kadhai is an asset to your kitchen for the following reasons.
Tips
Follow the below tips to retain the shine of the kadhai for a long time.
Product ID: 1569381
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