Hard Anodised Sauce Pan with Steel Lid
- 3.25 mm Thick Aluminium Hard Anodised Body: Durable saucepan that heats up quickly and uniformly.
- Riveted handles made of Bakelite: Cool touch handles that do not become loose over time
- Works with gas stoves Steel Lid: For better heat retention and easy-viewing while cooking against manufacturing defects
- 2.4 times harder then steel ,Non-toxic and non-staining, Non-reactive with foods, Not spoilt by high heat,Metal ladles can be used, Heats faster and evenly , Cooks food faster and crisper, Needs some oil to prevent sticking
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