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Patanjali Gulab Jamun is a famous South Asian delicacy. Any Indian festivity is incomplete without these sweets. With a soft filling of semolina and deep brown texture, these sweets must melt in mouth.
Patanjali Gulab Jamun uses high quality, natural ingredients to make this famous Indian sweet.
• Ghee
• Chenna
• Semolina
• Rose water
• Milk solids
• Sugar syrup
• Cardamom powder
Patanjali Gulab Jamun is a unique product from the brand. This tin of sugar dipped Indian desserts can be sent as gifts. Anniversaries, weddings, birthdays or Raksha Bandhan, serve Patanjali Gulab Jamun on any occasion.
• 100% vegetarian.
• Shelf life of 1 month.
• Made with high grade ingredients.
Keep the Patanjali Gulab Jamun fresh and tasty for long by following the below tips.
• Refrigerate the sweets.
• Store in an airtight container.
• If you need less sweetness, remove a part of the sugar syrup and put the same amount of lukewarm in the bowl. This will also improve the sponginess. Serve the sweets at least 15 minutes after making the change.
Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
Product Id: 944722
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