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{"id":482792505382,"title":"Papad \/ Appadalu","handle":"papad-appadalu","description":"\u003ch2\u003ePapad \/ Appadalu:\u003c\/h2\u003e\n\u003cp\u003eFrom meal to banquets, snacks to an ideal companion as chaat, whatever may be the need, Joshi’s Appadalu or Papad is forever companion. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eIngredients: \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePapad is one of the traditional Indian recipes and is both light on stomach and good in taste. Joshi’s Appadalu or Papad is made from\u003c\/p\u003e\n\u003cp\u003e• Salt\u003c\/p\u003e\n\u003cp\u003e• Flour\u003c\/p\u003e\n\u003cp\u003e• Lentils\u003c\/p\u003e\n\u003cp\u003e• Peanut oil\u003c\/p\u003e\n\u003cp\u003e• Mixed spices\u003c\/p\u003e\n\u003cp\u003e• Vegetable juices\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eHealth Benefits:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese thin, crisp and disc shaped Papad from Joshi’s is just not tasty but also good for health. Appadalu or Papad is\u003c\/p\u003e\n\u003cp\u003e• Known as an appetiser and helps in easy digestion of food. For this reason, Papad is served with lunch or dinner.\u003c\/p\u003e\n\u003cp\u003e• Roasted or grilled Papad helps to control the increase in fat in mouth and throat.\u003c\/p\u003e\n\u003cp\u003e• Papad are made from lentils and hence are rich in dietary fibre, gluten and protein.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eFeatures:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePapad from Joshi’s is \u003c\/p\u003e\n\u003cp\u003e• Available in different variants which include Kurdai, Wade, Chakali. \u003c\/p\u003e\n\u003cp\u003e• As Appadalu or Papad is made from fine ingredients these stay crunch and crisp for a long time, 10 to 12 months approximately.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eTips:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e• Serve Joshi’s Appadalu or Papad by roasting over an open flame, deep frying, toasting or microwaving.\u003c\/p\u003e\n\u003cp\u003e• Keep these in a dry place and ensure that the Papad do not get stuck with each other.\u003c\/p\u003e\n\u003cp\u003e• Sometimes the Papad should be kept under fresh air and sun rays to enhance the shelf life.\u003c\/p\u003e\n\u003cp\u003e• You can also serve Papad with mock tails or drinks.\u003c\/p\u003e\n\u003cp\u003e• Have it as a starter or as a snack dish.\u003c\/p\u003e\n\u003cp\u003e• Raw Papad can be used over kebabs and tikki.\u003c\/p\u003e\n\u003cp\u003e• Fried Papad can be crushed over rice to give a normal rice and dal preparation a different flavour. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eShelf Life : 3 months \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eProduct ID : \u003cspan style=\"color: #333333; font-family: 'Open Sans', sans-serif; font-size: 14px; text-align: center;\"\u003e403420\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-01-29T02:43:05-08:00","created_at":"2018-01-29T02:43:05-08:00","vendor":"Genie India","type":"Papad\/Vadiyam","tags":["Food","Papad","Vadiyalu"],"price":597,"price_min":597,"price_max":3697,"available":true,"price_varies":true,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":6138218119206,"title":"250 Gm","option1":"250 Gm","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Papad \/ Appadalu - 250 Gm","public_title":"250 Gm","options":["250 Gm"],"price":597,"weight":250,"compare_at_price":0,"inventory_quantity":39,"inventory_management":"shopify","inventory_policy":"deny","barcode":null},{"id":6138218151974,"title":"500 Gm","option1":"500 Gm","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Papad \/ Appadalu - 500 Gm","public_title":"500 Gm","options":["500 Gm"],"price":1047,"weight":500,"compare_at_price":0,"inventory_quantity":19,"inventory_management":"shopify","inventory_policy":"deny","barcode":null},{"id":6138218184742,"title":"1 Kg","option1":"1 Kg","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Papad \/ Appadalu - 1 Kg","public_title":"1 Kg","options":["1 Kg"],"price":1897,"weight":1000,"compare_at_price":0,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"deny","barcode":null},{"id":6138218217510,"title":"2 Kg","option1":"2 Kg","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Papad \/ Appadalu - 2 Kg","public_title":"2 Kg","options":["2 Kg"],"price":3697,"weight":2000,"compare_at_price":0,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1857\/6931\/products\/b4xTDrihnL.jpg?v=1535080689"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1857\/6931\/products\/b4xTDrihnL.jpg?v=1535080689","options":["Weight"],"content":"\u003ch2\u003ePapad \/ Appadalu:\u003c\/h2\u003e\n\u003cp\u003eFrom meal to banquets, snacks to an ideal companion as chaat, whatever may be the need, Joshi’s Appadalu or Papad is forever companion. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eIngredients: \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePapad is one of the traditional Indian recipes and is both light on stomach and good in taste. Joshi’s Appadalu or Papad is made from\u003c\/p\u003e\n\u003cp\u003e• Salt\u003c\/p\u003e\n\u003cp\u003e• Flour\u003c\/p\u003e\n\u003cp\u003e• Lentils\u003c\/p\u003e\n\u003cp\u003e• Peanut oil\u003c\/p\u003e\n\u003cp\u003e• Mixed spices\u003c\/p\u003e\n\u003cp\u003e• Vegetable juices\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eHealth Benefits:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese thin, crisp and disc shaped Papad from Joshi’s is just not tasty but also good for health. Appadalu or Papad is\u003c\/p\u003e\n\u003cp\u003e• Known as an appetiser and helps in easy digestion of food. For this reason, Papad is served with lunch or dinner.\u003c\/p\u003e\n\u003cp\u003e• Roasted or grilled Papad helps to control the increase in fat in mouth and throat.\u003c\/p\u003e\n\u003cp\u003e• Papad are made from lentils and hence are rich in dietary fibre, gluten and protein.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eFeatures:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePapad from Joshi’s is \u003c\/p\u003e\n\u003cp\u003e• Available in different variants which include Kurdai, Wade, Chakali. \u003c\/p\u003e\n\u003cp\u003e• As Appadalu or Papad is made from fine ingredients these stay crunch and crisp for a long time, 10 to 12 months approximately.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eTips:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e• Serve Joshi’s Appadalu or Papad by roasting over an open flame, deep frying, toasting or microwaving.\u003c\/p\u003e\n\u003cp\u003e• Keep these in a dry place and ensure that the Papad do not get stuck with each other.\u003c\/p\u003e\n\u003cp\u003e• Sometimes the Papad should be kept under fresh air and sun rays to enhance the shelf life.\u003c\/p\u003e\n\u003cp\u003e• You can also serve Papad with mock tails or drinks.\u003c\/p\u003e\n\u003cp\u003e• Have it as a starter or as a snack dish.\u003c\/p\u003e\n\u003cp\u003e• Raw Papad can be used over kebabs and tikki.\u003c\/p\u003e\n\u003cp\u003e• Fried Papad can be crushed over rice to give a normal rice and dal preparation a different flavour. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eShelf Life : 3 months \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eProduct ID : \u003cspan style=\"color: #333333; font-family: 'Open Sans', sans-serif; font-size: 14px; text-align: center;\"\u003e403420\u003c\/span\u003e\u003c\/p\u003e"}

Papad / Appadalu

Sku:
Sold By: Genie India
Weight
Weight: 0.25 kg
From $5.97 USD
Maximum quantity available reached.

Product Description

Papad / Appadalu:

From meal to banquets, snacks to an ideal companion as chaat, whatever may be the need, Joshi’s Appadalu or Papad is forever companion. 

Ingredients: 

Papad is one of the traditional Indian recipes and is both light on stomach and good in taste. Joshi’s Appadalu or Papad is made from

• Salt

• Flour

• Lentils

• Peanut oil

• Mixed spices

• Vegetable juices

Health Benefits:

These thin, crisp and disc shaped Papad from Joshi’s is just not tasty but also good for health. Appadalu or Papad is

• Known as an appetiser and helps in easy digestion of food. For this reason, Papad is served with lunch or dinner.

• Roasted or grilled Papad helps to control the increase in fat in mouth and throat.

• Papad are made from lentils and hence are rich in dietary fibre, gluten and protein.

Features:

Papad from Joshi’s is 

• Available in different variants which include Kurdai, Wade, Chakali. 

• As Appadalu or Papad is made from fine ingredients these stay crunch and crisp for a long time, 10 to 12 months approximately.

Tips:

• Serve Joshi’s Appadalu or Papad by roasting over an open flame, deep frying, toasting or microwaving.

• Keep these in a dry place and ensure that the Papad do not get stuck with each other.

• Sometimes the Papad should be kept under fresh air and sun rays to enhance the shelf life.

• You can also serve Papad with mock tails or drinks.

• Have it as a starter or as a snack dish.

• Raw Papad can be used over kebabs and tikki.

• Fried Papad can be crushed over rice to give a normal rice and dal preparation a different flavour. 

 

Shelf Life : 3 months 

 

Product ID : 403420

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